The Farm Catering Company is a women-owned, curated culinary experience based in upstate New York, serving Washington County and beyond. Born from a love of the land and run by two former ‘farm girls,’ The Farm Catering Co. uses only fresh, farm-raised ingredients, much of which are grown at their sister farm, Blind Buck Valley Farmstead, in Salem, NY. Offering many different styles of cuisine, we are excited to create a personalized menu for your upcoming event or private dinner. Contact us today to learn more!
For catering inquiries: contact Kim Albert or Sarah Parker.
Kim Albert – (518) 937-4914 | Sarah Parker – (917) 526-1937
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